This balmy recipe over time became an integral part of folk medicine, whereby is an excellent natural antibiotic that kills bacteria. Also, this product has a strong antiviral and antifungal formula, improves blood circulation and lymph flow in all parts of the body, and also successfully cures Candida.
According to people that have tried it, it helps in the treatment of various viral, parasitic, bacterial and fungal infections, and the secret lies in the domestic natural ingredients.
Recipe
Ingredients:
700 ml of malic acid
¼ cup of grated onion
¼ cup of grated onion
2 fresh hot peppers
¼ cup of grated ginger
2 teaspoons grated horseradish
2 teaspoons turmeric powder or 2 pieces of turmeric root
Procedure:
In a glass jar place all ingredients except the malic acid. 2/3 of the jar should be consisted of dry ingredients, and fill the rest with malic acid.
Close the jar and shake it nicely. Keep it in a dry and cool place for two weeks. Shake the jar several times a day.
After two weeks, mash the ingredients well and strain through a thick gauze. Store the mixture in a glass container. You can keep it at room temperature.
Use:
Take one tablespoon every day to strengthen the immunity and destroy the infection, and you can also use in meals, as an addition.
Gradually increase the amount, with a maximum dose of 100 ml per day.
If you are suffering from serious illness, eat one tablespoon, 5 to 6 times a day.
Family Health Freedom Network
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